. I stopped in today on a wonderful tip from a new cookbook. Wanna see the treasures I found? 
These lovelies allow you to ice with perfect detail! Just stick them in hot water for five minutes, snip off the tip and ice to your heart's content! They look beautiful and taste fantastic, too!
Oh-so-pretty sprinkles. For cupcakes that look like they've been dusted with sparkles.
I really want to become a professional cake-decorator; can you tell? I can't wait to upload pictures of my finished product....
1 comment:
You can make me a cake anytime. Thanks for your sweet comment. I have had some complications since last week, I need to blog about. I came to work today and I am having all these spasms in my butt, so weird. Matt is trying to find me a good massage therapist to work out the kinks. How are you doing?
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